Bjørgvin is located on the entrance floor. Norwegian and International Kitchen. Serves all from lighter dishes to a 3 course dinner
A distinctly modern Scandic hotel restaurant, with sleek decor, high-backed chairs and colourful prints. The Scandic Bergen Airport serves up a signature Scandinavian menu, with local favourites such as fish soup and fresh mountain trout. The cuisine is stylish yet informal, as is the atmosphere.