Serve it real good

We serve delicious food to our guests, spiced with that something extra. We make it a priority at all our restaurants to make space for unique personalities among our team members. That’s the recipe for creating an inviting atmosphere, both for yourself, your team and our guests. You make it feel like home.

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cater to cravings

We take pride in our passion for food and beverages. We use organic food, our own tap water and reduce food waste, to favor a sustainable society and our own health. Be proud of what you are serving. Your passion for service will be a great invitation for guests at the restaurant to stay at the hotel as well. 

At Scandic, we value a balanced working environment where you as a chef will have fair conditions to enjoy your every day at work. You will be part of an international team representing over 120 nationalities, reflecting guests from all over the world.

Welcome to our many restaurants at our 280 hotels.

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