The extensive Scandic breakfast with many organic options is served as a buffet on the third floor. At lunchtime and in the evenings, guests can choose from our regional and seasonal menu in the à la carte restaurant with attached terrace. This is also on the third floor.
Due to the current situation we will not be serving business lunch until further notice.
As in all Scandic Hotels, we place great value on dishes that are both tasty and healthy. Special value is placed on seasonal and regional products primarily sourced from sustainable cultivation. You can order à la carte meals in our 3rd floor Restaurant & Bar. The main restaurant has been designed in the colours of the Scandinavian summer, with plenty of green and relaxing hues. If you listen closely, you can even hear birds chirping and bees humming, The restaurant is perfectly suited for groups of various sizes and up to 230 people through a variety of possible seating configurations and visual dividing elements.
Please note: In case you've made a booking excluding breakfast, you can still add it to your stay on site for EUR 14 per person per day. For a reduced price, book directly upon arrival at the reception. All Scandic hotels offer free breakfast at no extra cost for children under 13 years.